How To Make CLASSIC CHERRY DELIGHT

Indulge in this timeless dessert that pairs the sweetness of cherry with the creamy texture of the filling and a crunchy graham crust. The Classic Cherry Delight is a perfect no-bake dessert for any occasion – from family dinners to special gatherings. A treat that’s simple yet packed with flavor!

Ingredients:

For the Crust:

Unsalted Butter: 7 tablespoons, melted

Graham Cracker Crumbs: 1 1/2 cups (from about 9 whole crackers)

Granulated Sugar: 3 tablespoons

For the Filling:

Cream Cheese: 8 ounces, softened

Powdered Sugar: 1 cup

Pure Vanilla Extract: 1 teaspoon

Cool Whip: 8 ounces (1 container)

Cherry Pie Filling: 21 ounces (1 can)

Instructions:

Preparing the Crust:

Granulated Sugar: 3 tablespoons

For the Filling:

Cream Cheese: 8 ounces, softened

Powdered Sugar: 1 cup

Pure Vanilla Extract: 1 teaspoon

Cool Whip: 8 ounces (1 container)

Cherry Pie Filling: 21 ounces (1 can)

Directions:

Preparing the Crust:

Begin by melting the butter in a medium-sized bowl. You can use a microwave, setting it for about 30 seconds or until the butter is completely …
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