Ingredients:
For the crust:
– 4 tbsp unsalted butter, melted;
– 24 squares graham crackers;
– ¼ cup of sugar.
For the lemon filling:
– 2 egg yolks;
– 1 can (14oz) sweetened condensed milk;
– ½ cup of lemon juice.
Instructions:
Preheat oven to 350°F.
Butter and line an 8-inch square baking pan with parchment paper (leave some paper hanging on two sides, it will help to remove the creamy lemon squares).
Break up the graham crackers. Then, add…
Continue reading all instructions on the next page
Avoid Heinz Ketchup Like Plague
Unlocking the Power of Lamb’s Quarters: A Nutritional Treasure Hidden in Plain Sight
All Women Should Know These 7 Clove Tips
‘He Totally Ruined His Image’: Teen Idol Zac Efron Shocks Users with His ‘New Face’ at 36 at the Venice Film Festival
Disaster in the world of country music
Banana Peel Honey: So Delicious and Easy! Don’t Throw Away!
CHERRY BARS
Jennifer Grey felt ”invisible”
Woman Leaves Newborn on Business Class Plane Seat, Decides to Find Him 13 Years Later
