Every bite of this delectable cake will have you begging for more of its light, airy inside and crunchy outside. Separate all of the components and write them down separately; then, when you’ve listed them all, go on to the full preparation technique.
Recipe Items
1-cup flour made from wheat
0.5 cups of oil
One-half cup of milk
Three eggs
one cup of sugar
Baking powder, measuring 1 tablespoon
Salt, just a pinch
Greasing the baking pan with butter and wheat flour
How to Follow
For Ingredients And Complete Cooking Instructions Please Head On keep on Reading (>)
Vinegar: The Secret to Softer Towels, Whiter Linens, and Fresher-Smelling Clothes
Spicy Shrimp & Steak in Creamy Alfredo Sauce
Withered ginger can be a real treasure — don’t throw it away!
Here’s why you should no longer clean your oven with baking soda and vinegar
Garlic always fresh and intact for a whole year: only chefs know this trick in the kitchen
Simple and Delicious Potato Dish: Better Than Pizza!
