How To Make Georgia Browns (Page 2 ) | September 1, 2024
Annonce:
Ingredients
For the Pecans:
- 2 cups pecan halves
- 3 tablespoons butter, melted
- 2 teaspoons salt
For the Caramel:
- ¼ cup water
- 1 cup dark brown sugar
- 1 cup sweetened condensed milk
- ⅔ cup corn syrup
- 7 tablespoons butter
- 1 teaspoon vanilla extract
- ½ teaspoon salt
For the Chocolate Topping:
- 1 ¾ cups semi-sweet chocolate, melted
Preparation
1. Roast the Pecans:
CONTINUE READING ON THE NEXT PAGE
Advertisement: