How To Make Jam-Stuffed Buns (Page 2 ) | September 3, 2024
Annonce:

Jam-Stuffed Buns

Advertisement:

Ingredients:

For the Dough:

  • 200 ml warm milk
  • 7 g dry yeast
  • 20 g sugar
  • 350 g flour (divided)
  • 1 egg white
  • 30 ml vegetable oil
  • 6 g salt

For the Filling and Decoration:

  • Orange jam (or any jam of your choice)
  • 40 g flour (for decoration)
  • 50 ml water (for decoration)
  • 1 egg yolk
  • 1 tablespoon milk
  • Poppy seeds

Instructions:

Advertisement:
  1. Prepare the Yeast:

CONTINUE READING ON THE NEXT PAGE

Page: 2 sur 4
SEE MORE..
Page: 2 sur 4 SEE MORE..

Thanks for your SHARES!

Advertisement: