What you need:
– Four skinless, boneless breasts of chicken
• Add salt and pepper according to ones preference.
2-Tbsps or more of olive oil
• Two garlic cloves
PAID LISTING
• Half a cup of chicken
quarter cup of honey
2. Soy sauce, 2 teaspoons
• One tablespoon of vinegar made from apple cider
• To taste, stir in 1 tablespoon of red pepper flakes.
• Ground red pepper, measuring 1 tablespoon
Ingredients:
• 2 tablespoons of water soaked with 1 tablespoon of corn
• Fresh parsley, chopped (for garnishing)
• Some sesame seeds, used for garnishing
Delicious chicken dishes from the New York Times
Instructions:
