What you need:
– Four skinless, boneless breasts of chicken
β’ Add salt and pepper according to ones preference.
2-Tbsps or more of olive oil
β’ Two garlic cloves
PAID LISTING
β’ Half a cup of chicken
quarter cup of honey
2. Soy sauce, 2 teaspoons
β’ One tablespoon of vinegar made from apple cider
β’ To taste, stir in 1 tablespoon of red pepper flakes.
β’ Ground red pepper, measuring 1 tablespoon
Ingredients:
β’ 2 tablespoons of water soaked with 1 tablespoon of corn
β’ Fresh parsley, chopped (for garnishing)
β’ Some sesame seeds, used for garnishing
Delicious chicken dishes from the New York Times
Instructions:
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