Oat milk is creamy, affordable, and easy to make — and you don’t even need a blender! By soaking and whisking, you can create a smooth, tasty milk alternative in minutes.
What You’ll Need:
- 1 cup rolled oats
- 3 cups cold water
- Fine mesh strainer, nut milk bag, or clean thin cloth
- Whisk or fork
- Bowl or large jar
- Optional: pinch of salt, …
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