Nutrition:
Calories: 181kcal
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Gently pour this buttery mixture over your dough.
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Carefully add Fresca around (not over!) the dumplings to ensure they develop a crusty finish during baking.
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Bake until they achieve a golden hue and peaches are fork-tender. This should take roughly 35 minutes. Allow it to cool for 10 minutes post-baking.
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Ready to indulge? Serve as a luxurious dessert with vanilla ice cream or even as a lavish morning treat!
