Ingredients:
1 unbaked pie crust
1 package cream cheese soften
1/4 cup sugar
4 eggs
1 tsp vanilla
1 cup pecans copped
1 cup corn syrup
1/4 cup brown sugar packed
How to make Pecan Cheesecake Pie:
Beat cream cheese, sugar 1 egg and vanilla till smooth. Spread evenly in pie shell, sprinkle pecans over top cheese layer.
Beat remaining 3 eggs, corn syrup and brown sugar together well. Pour evenly over pecans. Bake at 425 for 10 min, then reduce heat to 375 and bake for 25-30 min or until set and golden. Cool, slice and Enjoy!
Homemade Peanut Butter
Green Thumbs Up: Grow Green Onions with Just a Towel and Water!
Boiling Eggs Made Easy: Flawless Results Every Time
THE PERFECT MADESU DISH
No-Bake Strawberry Cheesecake: The Effortless Recipe for a Sweet Yet Tangy Dessert
Festive Garlic Butter Turkey Roast
Banana and Hazelnut Chocolate Puff Pastry Rolls Recipe
Transform Your Laundry Game: The Magic of Adding 3 Ice Cubes to the Washing Machine!
The natural homemade formula to lift drooping eyelids!!
