Garnish with Fresh Slices: For an extra touch of freshness and visual appeal, add slices of fresh lemon and pineapple to the punch. Simply cut a few thin slices of each fruit and drop them into the pitcher. This not only enhances the flavor but also makes the punch look more inviting.
Step 5: Serve the Punch
Prepare the Glasses: Fill glasses with crushed ice. The ice will keep the punch cool and refreshing as you serve it.
Ladle the Punch: Using a ladle, pour the Pineapple Lemonade Punch over the crushed ice in each glass. This ensures that every serving is chilled and full of flavor.
Garnish the Glasses: For a final touch, garnish each glass with additional slices of lemon and pineapple if desired. This adds a touch of elegance and makes the drink more appealing.
