How To Make Pork and Pepper Pie

Savor the comforting flavors of this savory Pork and Pepper Pie, a delicious dish perfect for a cozy dinner or a special occasion. The flaky, buttery crust encases a rich filling of tender pork, vibrant bell peppers, and aromatic spices, making every bite a delightful experience. Whether you’re making it for a family gathering or just craving something hearty, this pie is sure to impress.

Ingredients:

For the Pie Crust:

  • 1 1/4 cups all-purpose flour
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter, chilled and diced
  • 1/4 cup ice water

For the Filling:

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