How To Make REUBEN CRESCENT BAKE (Page 2 ) | August 23, 2024

Reuben Squares Recipe

Ingredients

• ¾ cup sauerkraut, squeezed dry
• ⅓ cup Thousand Island salad dressing
• 8-ounce tube refrigerated crescent rolls
• ¾ pound thinly sliced cooked corned beef
• 8 slices Swiss cheese
• 1 beaten egg white

Step-by-Step Instructions

1. Preheat and Prepare

• Preheat Oven: Set your oven to 375°F (190°C). Grease an 8×8-inch baking dish to prevent sticking.

2. Make the Sauerkraut Mixture

• Mix Sauerkraut and Dressing: Combine the sauerkraut with the Thousand Island dressing in a bowl. This mixture adds the signature tangy and creamy flavor that makes a Reuben special.

3. Prepare the Crescent Roll Dough

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