How To Make Six Minutes Of Caramels (Page 2 ) | September 15, 2023
Annonce:
Directions:
- Butter an 8×8 baking dish, or line it with parchment paper (this is my favorite method!)
- Melt the butter in a large glass bowl in the microwave. Add all other ingredients (except vanilla) and stir to combine. (Determine if you want to add sea salt as a garnish; if not, add 1/4 teaspoon of table salt to the mixture.)
- Return to microwave for 6 minutes 30 seconds. All microwaves are different, but this time it worked perfectly for me. Carefully remove (using heating pads) the mixing bowl. Add the vanilla.
- Carefully pour the caramel into the prepared baking dish. Let sit for a bit, then sprinkle with sea salt if you didn’t add salt to the mixture. Let it cool completely before slicing it. I always put the mold in the fridge and cut the caramel when it is cold. Help a lot! If the caramel is set but at room temperature, you can spray your pizza cutter with Pam spray and slice easily that way too!
- The caramel does not need to be refrigerated. I like to cut them up and wrap them in wax paper (see the post for my favorite holiday wax).
Enjoy !
Advertisement:
If you eat garlic and honey on an empty stomach for 7 days
Philly Cheesesteak Casserole !!!
How To Make Lentil Quinoa Soup
Baked Apple Fritters
Linda erbt die alten Uhren ihrer Großmutter, während ihr geldgieriger Bruder das Haus bekommt – Ohne es zu wissen, erhielt sie fast 200.000 Dollar
Crispy Air Fryer Apple Fries
Most people don’t clean their dishwasher when they should. Here are tips to know when and how to clean it right
Crispy Batter Mix Recipe: The Secret to Perfectly Golden, Crunchy Coatings!
School Warns Students Not To Chant ‘USA’, What Kids Do Instead Has Officials Regretting It