How To Make Strawberry Pavlova Roll (Page 2 ) | October 21, 2023 Annonce: Method: Grease a swiss roll tin and line with baking paper. Preheat oven to 170C. Beat egg whites until soft peaks form. Add sugar gradually and continue beating until mixture is stiff and glossy and all sugar is dissolved. Gently fold through vanilla, cornflour and vinegar. Spread meringue evenly into prepared tin. Bake for 12-15 minutes. Allow to cool completely before turning out onto sugared baking paper Spread with whipped cream and top with sliced strawberries Roll up from long side and place on serving plate, still covered with the baking paper. Refrigerate for 24 hours Decorate top with strawberries and passionfruit if desired EQUIPMENT: Continue reading equipements & notes on the next page Advertisement: Page: 2 sur 3 SEE MORE.. Page: 2 sur 3 SEE MORE.. Share Share Share Thanks for your SHARES! Advertisement: Slow Cooker Barbequed Beef Ribs Ham and Potato Au Gratin Recipe Keto Cheeseburger Casserole Skillet Removing Skin Tags at Home: Easy and Effective Remedies Diabetic Lemon Ricotta Cake 7 Effective Herbs to Repel Insects from Your Home From Stone to Steel: The Untold Story of Kitchen Tools Revolution The rings on aluminum cans hide a secret that few people know Perfect poached eggs