How To Make Sultan sarma dessert (Page 2 ) | August 30, 2024
Annonce:

Ingredients

For the Dough:

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  • 2 cups all-purpose flour
  • 1/2 teaspoon salt
  • 1/4 cup granulated sugar
  • 1/2 cup warm milk (110°F / 45°C)
  • 1/4 cup unsalted butter, melted
  • 1 large egg
  • 1 tablespoon active dry yeast

For the Filling:

  • 1 cup walnuts or pistachios, finely chopped
  • 1/2 cup granulated sugar
  • 1 teaspoon ground cinnamon
  • 1/4 cup unsalted butter, melted

For the Syrup:

  • 1 cup granulated sugar
  • 1 cup water
  • 1 teaspoon lemon juice
  • 1/2 teaspoon rosewater or orange blossom water (optional)

Instructions

Step 1: Prepare the Dough

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