How To Make The Best Cowboy Cookies

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Ingredients:

  • 3 cups brown sugar
  • 3 cups white sugar
  • 3 cups unsalted butter softened
  • 6 large eggs
  • 1 tsp vanilla extract
  • 6 cups all-purpose flour
  • 3 tsp baking soda
  • 3 tsp baking powder
  • 1 tsp salt
  • 3 cups rice crispy cereal
  • 3 cups old-fashioned oats
  • 3 cups unsweetened coconut flakes

Instructions:

  • Preheat the oven to 350°F (175°C).
  • In a separate bowl, mix the rice crispy cereal, oats, and coconut flakes and set aside.
  • Sift the flour, baking soda, baking powder, and salt into another bowl and set it aside.
  • In a large mixing bowl, cream together the brown sugar, white sugar, butter, eggs, and vanilla extract until smooth.
  • Gradually add the flour mixture to the creamed mixture, mixing until just combined.
  • Stir in the oatmeal mixture.
  • Using your hands (make sure they are clean), form the dough into balls and place them onto a baking sheet.
  • Bake in the preheated oven for 10-12 minutes or until the edges are lightly golden. If you prefer a softer cookie, reduce the baking time.

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