How To Make Wet Burritos

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Ingredients:

  • 1 lb ground beef
  • 1/2 cup onion finely chopped
  • 2 tsp garlic minced
  • 1 tsp cumin powder
  • 1/2 tsp salt
  • 1/2 tsp pepper
  • 4.5 oz green chile peppers diced
  • 16 oz refried beans
  • 8 oz tomato sauce
  • 10 oz enchilada sauce
  • 15 oz Hormel no-beans chili
  • 6 large flour burrito tortillas approx. 12 inches each
  • 2 cups lettuce shredded
  • 3 cups Mexican blend cheese shredded
  • Green onions chopped (for a touch of garnish)
  • Optional toppings as per your preference

Instructions:

Continue reading instructions & notes on the next page


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