Next, I put the chicken in this mixture. It is crucial that the body is fully submerged in it!
I let it sit for 3 hours, or even overnight.
This easy fix completely gets rid of any extra fat from the chicken. As an extra benefit, you will get more tender and flavorful chicken meat.
Hello, friends. I wholeheartedly suggest this approach to you. I use it personally and I know what I’m saying.
Advertisement:
Now I always soak store-bought chicken in salted water. It’s a shame I didn’t know about this earlier, let me explain why.
Thanks for your SHARES!
Cheese Vegetarian Cheesecake: A delicious snack for any occasion
Casserole with Slow Cooker French Fry
Want to know the easiest way to cook corn on the cob?
Ciasto deserowe
Social Media Showdown
What does the colors on the tubes of toothpaste mean?
Introduction: Why gut health is everything
One of my favorite things to make at home! We eat this with practically everything!
Rick Harrison breaks silence after his s0n’s sudden death at 39 – c0nfirms the tragic truth.