Ingredients:
1 pound of lean ground beef
6 ounces of cream cheese
3 eggs
5 cups of sliced mushrooms
2 tablespoons of butter
1 teaspoon of dried parsley
Salt and pepper to taste
Grated cheese of your choice (optional)
Instructions:
1. Preheat your oven to 350°F (175°C) and grease casserole dish.
2. In a large skillet, cook the lean ground beef over medium heat until it browns. Season …
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