Start with the basics. Nana always believed in preparing ingredients simply and intentionally.
Combine them gently. No rushing—just letting the flavors blend naturally.
Let time do its magic. Whether it needs a quick mix or a slow simmer, Nana knew patience makes everything better.
Serve with comfort. Half the magic was how she handed it to you—with warmth, reassurance, and a smile.
A Tradition Worth Keeping
Trying this recipe yourself probably made you realize something important:
Nana’s wisdom wasn’t just about food—it was about care, intuition, and knowing what the body and heart need.Groceries
Passing this recipe forward keeps her traditions alive, one comforting bite (or sip) at a time.
