Instructions
Step 1: Prepare Ingredients
Gather all your ingredients: ground beef, onion, garlic, Italian seasoning, salt, pepper, shredded cheese, and optional toppings.
Dice the onion and mince the garlic.
Step 2: Cook the Beef
Heat a drizzle of oil in a large skillet over medium heat.
Add the diced onion and cook until softened (about 5 minutes).
Add the minced garlic and cook for 1–2 minutes until fragrant.
Add the ground beef and cook until browned and fully cooked, breaking it up with a spatula (about 8–10 minutes).
Step 3: Season and Add Cheese
Season the beef with Italian seasoning, salt, and pepper to taste.
Sprinkle shredded cheese evenly over the beef in the skillet.
Cover the skillet with a lid or foil and let it sit for a few minutes until the cheese is melted and bubbly.
Step 4: Serve and Garnish
Once the cheese is melted, remove the skillet from heat.
Serve the cheesy ground beef over cooked pasta, rice, or mashed potatoes.
Garnish with optional toppings like chopped fresh parsley, sliced green onions, or diced tomatoes.
Step 5: Enjoy
Serve warm and enjoy this comforting and flavorful meal with your family!
