Print this recipe
There’s nothing quite like the cozy comfort of loaded baked potatoes, especially when they have a twist with some hearty bacon and sharp cheddar. This slow cooker recipe became my go-to for busy weekdays when I needed a heartwarming meal to look forward to after a long day. The best part? It’s incredibly easy to prepare, and the slow cooker does most of the hard work.
These bacon and cheddar slow cooker baked potatoes are a meal in themselves, but they pair wonderfully with a light green salad or some steamed vegetables to add a fresh touch. If you’re feeling extra indulgent, serve them alongside a juicy grilled steak or chicken breast for a full, satisfying dinner.
Bacon and Cheddar Slow Cooker Baked Potatoes
Servings: 4
Ingredients
4 large russet potatoes, scrubbed clean
1 tablespoon olive oil
1 teaspoon salt
1/2 teaspoon black pepper
8 slices bacon, cooked and crumbled
1 cup shredded cheddar cheese
4 tablespoons butter
1/2 cup sour cream
4 green onions, chopped
Directions
Read more on next page
CHICKEN BUBBLE BISCUIT BAKE CASSEROLE
Healthy Oatmeal and Cheese Pancakes Recipe
Affordable Skincare Recipes for Youthful, Radiant Skin
Why should you put a glass of water on your bedside table?
Garlic Butter Steak and Potato Foil Packets
How to Wash Yellowed Pillows: 3 Tips to Restore Their Whiteness
A Delicious Weight Loss Recipe
Rote-Bete-Salat mit Feta und Walnüssen
How to whiten your clothes naturally without using bleach or chlorine