Slow cooker creamy white chicken chili with corn is a comforting, hearty dish perfect for those chilly Midwest evenings. This recipe draws upon the rich culinary traditions of Southwestern cuisine, blending spices, tender chicken, and sweet corn to create a delightful balance of flavors. It’s a wonderful option for busy families or anyone looking to enjoy a warm, satisfying meal with minimal effort.
This creamy white chicken chili pairs beautifully with a side of freshly baked cornbread or a simple green salad to add a refreshing crunch. For an added touch, serve with a dollop of sour cream, a sprinkle of shredded cheese, and a few slices of avocado on top. A side of tortilla chips also provides a nice texture contrast and can be used for scooping up every delicious bite.
Slow Cooker Creamy White Chicken Chili with Corn
Servings: 6
.
Ingredients
1 pound boneless, skinless chicken breasts
1 medium onion, diced
2 cloves garlic, minced
1 (14.5 oz) can great northern beans, drained and rinsed
1 (14.5 oz) can navy beans, drained and rinsed
1 (14.5 oz) can corn, drained
1 (10 oz) can diced tomatoes and green chilies
1 (4 oz) can chopped green chilies
1 teaspoon cumin
1 teaspoon chili powder
1 teaspoon dried oregano
1/2 teaspoon smoked paprika
4 cups chicken broth
1 (8 oz) package cream cheese, softened
1/2 cup heavy cream
Salt and pepper to taste
Fresh cilantro, chopped (optional for garnish)
Directions
Continued on the next page
Chicken pot pie bake
Boost Your Immune System with Carrot, Ginger, Turmeric, and Lemon Juice
How to Cook Steel Cut Oats (4 Ways!)
Easy Cherry Pie Bites
Slow Cooker 4-Ingredient Cabbage Stew
Cheesy Ground Beef Penne Pasta
The brilliant tip to unblock the toilet in 2 minutes without paying a plumber
Child Star Mara Wils0n, 37, Left H0llywood After ‘Matilda’ As She Was ‘N0t Cute Anym0re’
If You’re Not Using Castor Oil, You’re Missing Out: 7 Things You Need to Know
