You see, every month, this little bag gets full to bursting, which is when I grab it from the freezer and dump it into a stockpot with some cold water, salt and herbs. About an hour later, I have the most delicious, homemade golden stock or bone broth.
Only without all of the chopping or making a special trip to pick up ingredients.
My humble bag of kitchen scraps has kept me in healthy, homemade broth for ages.
The Amazing Chlorophytum: A Plant for Everyone
Discover the Wonders of Beetroot and Ginger Juice
Crafting Irresistible Homemade Vegetable Broth
Few People Recall Who This Once-World-Famous Rocker Is
Shannen Doherty, Star Of ‘Beverly Hills 90210’ And ‘Charmed’, Has Passed Away After A Long Battle
Recipe: Peanut Butter Passion Bars
Don’t miss out. This recipe is a keeper in my books. Everyone loves it
Can’t believe I didn’t know this before
Put this in the kitchen: keep flies, mosquitoes and any other insects away
