If you have zucchini you have to make this recipe! I have never eaten so delicious!
Ingredients:
2 zucchini, sliced
Olive oil, for sautéing
Salt and black pepper, to taste
4 eggs
1 tsp (4 g) sugar
60 ml (¼ cup) oil
100 ml (⅓ cup + 1 tbsp) milk
120 g (1 cup) flour
11 g (1 packet) baking powder
1 medium potato, grated
1 onion, finely chopped
2 tbsp (15 g) grated Parmesan cheese
Fresh spreadable cheese (such as cream cheese or ricotta), to taste
Extra Parmesan, for topping
Instructions:
CONTINUE READING NEXT PAGE
7 tricks to clean home faster and deeper
Donut Doughnuts: How to make them irresistible !
Brighten Up: DIY Vitamin C Serum with Citrus Peels
Tennessee Onions
Slow Cooker Pepper Steak with Mushrooms
This dish is always a huge hit with my dinner party guests.
Grew up with my mom making this, always had some bread on the side, tasted like heaven.
The oil famous for lowering blood uric acid levels, relieving anxiety, chronic arthritis, rheumatism, and alcohol and cigarette addictions.
Most folks have no clue. Why your rosemary plant keeps dying & the easiest hack to save it
