Let’s talk about the ultimate comfort food for busy people: Slow Cooker Baked Ziti. I’ve always loved a good, hearty pasta dish, but after a long day at work, the last thing I want is to spend hours in the kitchen. This recipe has become one of my go-tos because I can set it and forget it! Did you know that baked ziti is actually a close cousin to lasagna, originating from Italian-American cuisine? Well, now you can enjoy all those wonderful flavors with minimal effort.
This slow cooker baked ziti pairs perfectly with a simple green salad drizzled with a light vinaigrette. I also love serving it with some crusty garlic bread on the side to soak up all that delicious sauce. If you’re in the mood for something bubbly, a glass of red wine like a nice Chianti or a crisp sparkling water with a slice of lemon are great choices.
. Slow Cooker Baked Ziti
. Servings: 6
Ingredients
. 1 pound ground beef or Italian sausage
. 1 jar (24 ounces) of your favorite marinara sauce
. 1 can (15 ounces) of crushed tomatoes
. 1 teaspoon Italian seasoning
. Salt and black pepper to taste
. 1 pound ziti pasta
. 1 cup ricotta cheese
. 2 cups shredded mozzarella cheese
. 1/2 cup grated Parmesan cheese
. Fresh basil for garnish (optional)
Directions
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and Don’t forget to SHARE with your Facebook friends
Olive Garden Copycat Recipe
Zucchini Parmesan Meatloaf Cups Recipe
Magical Seed Keratin Treatment at Home
15 Health Benefits of Boiling Pomegranate Peels
Creative!
Utilize This Simple Method to Completely Transform the Oven Cleaning Process!
Whoa, had no clue about this!!
Search Results for: Ginger: A Natural Alternative to Botox for Wrinkle Reduction
Rosemary is amazing for your garden, but here are some plants it should never be around