Rinsing ground beef can be messy, often causing water and grease to splatter. Additionally, disposing of grease down the sink can lead to plumbing issues, as grease can harden and clog pipes. A better alternative is to allow the fat to cool and solidify before discarding it in the trash.
The Bottom Line
Whether or not to wash ground beef is a personal choice. Weigh the pros and cons based on your taste and texture preferences, and choose the method that works best for you.
Bon appétit!
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Coffee & Ginger: A Secret Energizing Elixir No One Talks About!
We refer to this as our ‘Timeless Table Hero’ because it always shines as the centerpiece of our meal!
My neighbor took one bite and came running over to me asking for the recipe
WITH THIS TRICK THE INSECTS WILL NOT ENTER THE HOUSE EVEN WITH THE WINDOWS OPEN
Baked BBQ Baby Back Ribs
Ciabatta bread
