Italian Amaretti Cookies are traditional almond cookies that are gluten-free and made with almond flour, sugar, and egg whites. Perfectly chewy and full of almond flavor, these cookies are an easy and delicious Italian treat.
Ingredients
2 cups almond flour
1 cup granulated sugar
2 large egg whites, room temperature
1 teaspoon almond extract
1 tablespoon Amaretto liqueur (optional)
1/4 cup powdered sugar for dusting
Pinch of salt
Instructions
CONTINUE READING NEXT PAGE
Rice in the bathroom. What is it for?
DISHWASHER, BEWARE OF THE BIG MISTAKE: IF YOU DO IT, YOU DAMAGE YOUR INTESTINES
He lost his sight as a result of a nightly blunder we all commit!
Fresh parsley for a month with the bowl method: chefs do it
Cheesecake Cookie Dough Tacos
How To Make Tropical Twist Banana Bread