Pasta with Neapolitan sauce, mozzarella cheese and basil

Ingredients:

• 250g spaghetti
• 6 ripe red tomatoes
• 2 onions
• 2 cloves of garlic
• 5 basil leaves
• 3 tablespoons of olive oil
• Salt and pepper to taste
• 100g mozzarella cheese

Method of Preparation:

Continue reading method on the next page