Preparation:
First step:
In a large Dutch oven or stock pot, add the beef mince, garlic and onion powder
Cook until the beef is pink
Step 2:
Add stock, tomatoes, Worcestershire sauce, brown sugar, Italian spices and ketchup
Bring to a boil, then reduce the heat and simmer for 10 minutes
Step 3:
Add dry pasta pasta and cook for an extra 15 minutes
Step 4:
Top with the favorite grated cheese, if desired
Soft Mini Pancakes: The Easy and Delicious Recipe to Try
How To Make BITTER SPICY SOUP
How To Make The Best Sheet Pan Quesadillas
‘Matilda’ Star Quit Acting Because She ‘Didn’t Have That Hollywood Beauty’ and Took On Jobs Like Being a Nanny — What Happened to Mara Wilson?
‘Granny Pods’ Are New Housing Units That Allow Your Aging Parents To Live In Your Backyard
Warner Bros Ends $50 Million Production Deal with Rob Reiner Over ‘Too Much Wokeness’
Nurturing Your Eyes: The Natural Path to Optimal Vision
Creamy Chicken With Garlic And Parmesan Cheese
TATER TOT SAUSAGE BREAKFAST CASSEROLE
