Transport your taste buds to the rustic landscapes of Tuscany with the heartwarming flavors of Zuppa Toscana. This classic Italian soup combines the richness of sausage, the earthiness of kale, and the creaminess of potatoes for a bowlful of comfort. Whether enjoyed on a chilly evening or as a comforting meal anytime, Zuppa Toscana is a culinary journey that embraces the warmth and simplicity of Italian countryside cooking.
Ingredients:
- 1 pound Italian sausage, casings removed
- 1 large onion, finely chopped
- 4 cloves garlic, minced
- 4 cups russet potatoes, sliced into thin rounds
- 6 cups chicken broth
- 1 bunch kale, stems removed and leaves chopped
- 1 cup heavy cream
- Salt and black pepper, to taste
- Red pepper flakes, for optional heat
- Grated Parmesan cheese, for serving
Instructions:
1. Brown the Sausage:
Continue reading instructions on the next page
How To Make Bread in Just 5 Minutes
Healthiest Avocado Ice Cream Recipe! I Couldn’t Believe It Was So Delicious! Ready in 5 Minutes!
Strongest Belly Fat Burner Drink: Lemon and Ginger | Drink Twice a Day to Lose 10kg in 2 Weeks
Urine stains on the mattress, this ingredient you use in the kitchen removes everything
Just One Lemon Can Make Your Microwave Sparkling Clean
The washing machine makes a loud noise, shakes violently
This Plant Has the Potential to Remove 80% of Heavy Metals
Rosemary recipe
How to Clean a Dirty Toilet and Get Rid of Urine Smell on Sofa
