On cold winter days in the Midwest, nothing beats the comfort of a hearty stew. This slow cooker poor man’s stew is a favorite in our house, not only for its simplicity, but also for its comforting flavors. The dish gets its name from the fact that it uses affordable ingredients that many of us already have in the pantry. It’s perfect for those nights when you’re pressed for time but craving a delicious, home-cooked meal. With a slow cooker doing most of the work, this recipe is a lifesaver for busy professionals like me who want to come home to a ready-to-eat feast.
This stew pairs perfectly with a slice of warm crusty bread or a simple side salad, making it a complete meal. You can also try serving it over a bed of rice or noodles to soak up the flavorful broth. A dollop of sour cream or a sprinkle of grated cheese can add extra richness to each bowl.
Slow Cooker Poor Man’s Stew
Servings: 6
Ingredients
1 lb ground beef
4 large potatoes, diced
4 carrots,
sliced 1 onion, chopped
3 cloves garlic, minced
2 cups beef broth
1 can (15 oz) diced tomatoes
1 tbsp Worcestershire sauce
1 tsp salt
continued on next page Advertisement:
Broccoli and zucchini cream, delicious and rich in nutrients: the recipe
Mississippi Mud Chicken Bliss
Casserole with Slow Cooker French Fry
How to Dissolve Crystals in the Inner Ear and Get Rid of Dizziness
How To Grow New Sansevieria From Cuttings
Stop throwing them away! Here are 2 easy and cheap ideas to give them new life
How To Make Lofthouse Christmas Truffles
What Is Paprika Made Of? Social Media Users Were Surprised After Finding Out
Stuffed Cabbages Rolls