In a bowl mix together egg with olive oil, water, flour and salt. Let the dough rest for 10 minutes.
In another bowl mix together boiled potatoes with butter, salt, and pepper.
Divide the dough into the 4 pieces and roll it out, fill with prepared potatoes, cheese and salami.
Fry in the pan from both sides until golden brown, about 4-6 minutes.
Thanks for your SHARES!
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“The most delicious fall treat ever!” By the way, I’ll likely be able to finish the year strong as well.
