These gooey bars are a decadent and irresistible dessert. The
Ingredients:
Ingredients Amount
For the crust
Yellow cake mix (dry) 1 can
Butter, melted 8 Tbsp
Egg 1
For the
gooey layer Cream cheese (softened) 8 oz
Couldn’t walk and now runs like a little girl! Just 1 tablespoon!
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Easy bread for the stovetop without an oven: a traditional delight baked in a frying pan
My Korean friend showed me this recipe, and wowzers! I had no idea it could taste this good!
This dish has been my go-to lately – made it like 4 times this month!
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