How To Make JAMAICAN BANANA BREAD

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Ingredients:

  • ¼ cup melted butter
  • 2 large eggs at room temperature
  • ¾ tsp baking soda
  • ½ tsp salt
  • 1 cup sugar
  • 1 ½ cups mashed bananas, this equals three large bananas
  • ½ tsp vanilla extract
  • ¼ cup yogurt, plain
  • 1 cup toasted coconut
  • 3 tbsp Bacardi black rum

Glaze:

  • ¾ cup confectioner sugar
  • 4 tbsp lime zest
  • 1 ½ tbsp Bacardi Black rum, divided
  • ½ cup toasted coconut

How To Make:

  1. Preheat the oven to 350*. Prepare a loaf pan by spraying it with non-stick spray
  2. In a bowl whisk together the dry ingredients and set to the side
  3. In a mixing bowl combine the butter and the…

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