Jamaican Banana Bread (With Lime Glaze)
A soft, tropical banana bread infused with dark rum, coconut, and a zesty lime glaze—perfect for breakfast, snacks, or gifting.
Ingredients
For the Bread:
-
2 cups all-purpose flour
-
¾ tsp baking soda
-
½ tsp salt
-
1 cup granulated sugar
Advertisement: -
¼ cup butter, softened
-
2 large eggs
-
1½ cups mashed ripe bananas (about 3 bananas)
-
¼ cup plain low-fat yogurt (or try piña colada flavor!)
Advertisement: -
3 tbsp dark rum or apple cider
-
½ tsp vanilla extract
-
½ cup sweetened shredded coconut
-
1 tbsp extra coconut (for topping)
-
Cooking spray (for greasing the pan)
Advertisement:
For the Glaze:
-
½ cup powdered sugar
-
1½ tbsp fresh lime or lemon juice
Instructions
see continuation on next page
BEEF STEW CLASSIC RECIPE
Fluffy Brown Butter Miso Mashed Sweet Potatoes
4-Day Belly Fat Burning Mixture: A Healthy and Effective Recipe
Delicious Biscoff-Inspired Cheesecake
You Can Extend the Shelf Life of Salad Greens! Here’s the Best Way to Do It
Honey Garlic Butter Steak and Rice Skillet
How to Clean Tile Grout
Grandma’s Famous Apple Slab Pie – The Easiest, Most Beloved Dessert!
Only 2 Cups a Day for 1 Week and You’ll Need Smaller Clothes!