How To Make Jerk Lemon Pepper Salmon

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Elevate your dinner with the exotic flavors of Jerk Lemon Pepper Salmon. This recipe combines the bold and spicy Jamaican jerk seasoning with the zesty brightness of lemon pepper, creating a symphony of tastes that will tantalize your taste buds. Prepare for a culinary journey that transforms a simple salmon fillet into a mouthwatering masterpiece.

Ingredients:

  • 4 salmon fillets
  • 2 tablespoons Jamaican jerk seasoning
  • 1 tablespoon lemon pepper seasoning
  • 2 tablespoons olive oil
  • 2 tablespoons fresh lemon juice
  • 2 cloves garlic, minced
  • 1 teaspoon honey
  • Salt and black pepper to taste
  • Fresh cilantro or parsley for garnish (optional)

Instructions:

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