Japanese Cotton Cheesecake Recipe | April 30, 2025
Annonce:

Japanese Cotton Cheesecake Recipe

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Ingredients:

50 grams unsalted butter
100 ml milk
60 grams cake flour
20 grams cornflour
6 large eggs, separated
150 grams granulated sugar
1 teaspoon lemon juice
¼ teaspoon cream of tartar (optional)
Powdered sugar, for dusting

Instructions:

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