These Peanut Butter Cookies, rumored to be a favorite recipe from Jimmy Carter’s grandmother, are delightfully simple yet packed with rich peanut butter flavor. With just four basic ingredients, this timeless recipe is perfect for quick baking sessions, delivering soft, chewy cookies that melt in your mouth. No flour needed—just pure, peanut-buttery goodness!
Ingredients
1 cup peanut butter: Creamy or chunky—your choice!
1 cup sugar: Adds sweetness and a bit of crispness to the edges.
1 egg: Acts as a binder for the cookies.
1 teaspoon vanilla extract: For a hint of warm, aromatic flavor.
Step-by-Step Instructions
1. Preheat the Oven
Preheat your oven to 350°F (175°C).
Line a baking sheet with parchment paper or a silicone baking mat.
2. Mix the Ingredients
Ground Beef and Gravy Over Mashed Potatoes Recipe
Crescent and Chicken Roll-ups
Try This Touchdown Snack Mix Because It’s a Winning Blend of Flavors for Game Day Delight!
Can’t stop baking these cookies – third night in a row!
Unlock the Surprising Benefits of an Apple Cider Vinegar Foot Soak: A Natural Remedy for Healthy Feet
The 4 vitamins this 87-year-old woman takes to stay aging (and you can too)
7 Tips to Get Rid of Unsightly Limescale Stains with Almost 0 Work
This Amazing Trick Stops Your Potatoes from Sprouting!
Grandmother’s Buttermilk Cornbread
