Ingredients:
- 2 big ‘ol eggs
- A sprinkle of cinnamon magic (2 tsp)
- 1/4 cup buttermilk
- A splash of milk (2-3 tbsp)
- 2 cups sugar
- A bit of real vanilla extract (1 tsp)
- 2 sticks of margarine
- The usuals: 2 tsp baking powder, 1/4 tsp baking soda, 1/8 tsp salt
- 2 1/2 cups all-purpose flour
- 3 cups finely chopped apples (The juicier, the better!)
- 1 tbsp light corn syrup
- 2 cups chopped walnuts (For that crunch!)
- For the shiny glaze:
- 1/2 cup margarine
- 1 tsp baking soda
- 3/4 cup sugar
- 1/4 cup real vanilla extract
Let’s get baking:
Heat things up – set your oven to 350°F (175°C). Grease a 9×13-inch pan like you mean it.
Eggs first! Beat them and mix in cinnamon, buttermilk, milk, and vanilla.
Time for the dry squad: sift sugar, baking powder, and baking soda. Add to the egg mix.
Melt margarine and pour into your mix.
Slowly introduce flour to….
Continue reading how to make on the next page
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