Ingredients:
- 2 big ‘ol eggs
- A sprinkle of cinnamon magic (2 tsp)
- 1/4 cup buttermilk
- A splash of milk (2-3 tbsp)
- 2 cups sugar
- A bit of real vanilla extract (1 tsp)
- 2 sticks of margarine
- The usuals: 2 tsp baking powder, 1/4 tsp baking soda, 1/8 tsp salt
- 2 1/2 cups all-purpose flour
- 3 cups finely chopped apples (The juicier, the better!)
- 1 tbsp light corn syrup
- 2 cups chopped walnuts (For that crunch!)
- For the shiny glaze:
- 1/2 cup margarine
- 1 tsp baking soda
- 3/4 cup sugar
- 1/4 cup real vanilla extract
Let’s get baking:
Heat things up – set your oven to 350°F (175°C). Grease a 9×13-inch pan like you mean it.
Eggs first! Beat them and mix in cinnamon, buttermilk, milk, and vanilla.
Time for the dry squad: sift sugar, baking powder, and baking soda. Add to the egg mix.
Melt margarine and pour into your mix.
Slowly introduce flour to….
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