The ground beef should be cooked in a large pan over medium heat until it has a browned appearance. Please remove any extra fat.
When the onion has reached the point where it is translucent, add the chopped onion and garlic to the pan and simmer.
Add the tomato sauce, tomato paste, water, Italian seasoning, basil, oregano, salt, and pepper, and stir until everything is combined. As the sauce thickens, continue to simmer it for around 15–20 minutes while tossing it periodically.
To make the cheese mixture, prepare to:
Ricotta cheese, shredded mozzarella, Parmesan cheese, an egg, and parsley (if used) should be mixed together in a bowl after being combined. Combine thoroughly.
Putting together the Lasagna:
continued on the next page
Discover the Joy of Healthy, Quick, and Delicious French Fries!
Indulge in Majesty: Slow Cooker Cubed Steak Recipe Fit for Royalty
Ginger lemon water the healthiest drink for burning fat!
Purslane: The Underestimated Superfood with Maximum Health Benefits
Why Bathroom Mats Shouldn’t Go in Your Washer
The Vinegar Tip for Making Crispy Fries
Don’t throw away that piece of plastic! See what this oil bottle element is really for – Save time, money and nerves!
If you eat EGG every day
These Baby Lemon Impossible Pies turned out so beautiful! Will make these again!
