There’s something magical about coming home to the comforting aroma of a slow-cooked meal. This Maple Dijon Pork Tenderloin is a favorite in our household, especially during those chilly Midwest evenings. The combination of sweet maple syrup and tangy Dijon mustard creates a perfect balance of flavors that makes this dish both elegant and comforting. It’s a lifesaver for busy weekdays when you want something delicious but don’t have the time to stand over the stove.
This tender pork pairs beautifully with a side of roasted vegetables or a simple green salad. For a heartier meal, serve it alongside creamy mashed potatoes or fluffy rice to soak up the delicious sauce. Don’t forget a slice of crusty bread to mop up every last drop!
Slow Cooker Maple Dijon Pork Tenderloin
Servings: 4
Ingredients
2 pork tenderloins (about 1.5 pounds total)
1/2 cup pure maple syrup
1/4 cup Dijon mustard
2 tablespoons soy sauce
1 tablespoon apple cider vinegar
2 cloves garlic, minced
1/2 teaspoon salt
1/4 teaspoon black pepper
Directions
Continued on the next page
COUNTRY HAMBURGER SKILLET DINNER
Natural remedy: Leg pain, joint pain, varicose veins, headache… All these vanish
Grandma’s Silver Cleaning Wisdom: Restore Shine Without Polish
You might want to go and buy the soup, better stock up while you still can Check the first comment why
The fastest trick to clean stoves and hobs and leave them looking like new
CRISPY CHICKEN STRIPS
You only need 3 ingredients to clean grout and tiles! Make your grout look new again! ALSO, tips on how to keep a perfect appearance!
Where to Put the Dishwasher Tablet? No, It’s Not in the Cutlery Basket.
My secret is whitening clothes and getting them back to their original color without using bleach.
