Ingredients:
– 4 cups canned sliced peaches, drained
– 1 cup granulated sugar
– 1 cup all-purpose flour
– 1 cup milk
– 1/2 cup unsalted butter, melted
– 1 1/2 teaspoons baking powder
– 1/4 teaspoon salt
– 1 teaspoon vanilla extract
– Ground cinnamon, for sprinkling
Directions:
CONTINUE READING NEXT PAGE
Breathe Easy and Stay Vibrant: Lemon and Ginger for Healthy Lungs
Cream Cheese Enchiladas Recipe
Country Cabbage Rolls Straight From A Mennonite Kitchen
How to Make Fried Eggs Without Using Oil
Pulled out some stale bread from pantry. My mother-in-law says it’s wasteful not to use it, but it looks bad to me. What should I do?
I need good tips!
Shingles: Symptoms, Complications and Prevention!
Did you know that if you get SPOTS on your HANDS it is a sign that you suffer from!
The Allure of Anklets: Meaning, Style, and How to Make Your Own