Lemon Cream Scones | February 23, 2025
Annonce:
Lemon Cream Scones
Ingredients:
3 cups all-purpose flour
2/3 cup granulated sugar
5 teaspoons baking powder
1/4 teaspoon salt
1/2 lb (2 sticks) unsalted butter, chilled and cubed
1 large egg
1 cup heavy cream
1 teaspoon vanilla extract
Zest of 1 lemon
For the glaze:
5 cups powdered sugar, sifted
1/2 cup whole milk, plus more as needed
Zest and juice from 1 lemon
1/4 teaspoon salt
Directions:
Advertisement:
Read more on next page
Advertisement:
The Wonders of Clove Tea: Boil Cloves and Discover Its Benefits
Baked Italian Chicken recipe
KFC ORIGINAL SECRET CHICKEN RECIPE
BUTTER BOILED CORN ON THE COB
It’s a running joke that whenever I whip up this recipe, there’s never a single bite remaining for the next day
Stop buying these at the store. 6 nut butters you can make at home
How to clean glass and mirrors to make them shine and without leaving streaks
Crispy fried mushrooms
Purslane is an underrated plant full of surprising benefits