2. Mix Dry Ingredients
In a large bowl, whisk together the flour, sugar, baking powder, and salt.
3. Combine Wet Ingredients
In another bowl, mix together 1/2 cup of the thawed lemonade concentrate, the beaten egg, milk, and vegetable oil.
4. Make the Batter
Add the wet mixture to the dry ingredients and stir just until combined. Fold in chopped walnuts if using.
5. Fill Muffin Cups
Fill each muffin cup about 2/3 full with batter.
6. Bake
Bake for 15–20 minutes or until a toothpick inserted in the center comes out clean.
Recipe: 4-Ingredient Sausage Balls
Discover the Benefits: What Happens When You Eat Flax Seeds Daily
A Simple and Delicious Recipe: Potatoes, Eggs, and Sausages Skillet
So smart!
Egg rolls filled with Philly cheesesteak
Best Mississippi Mud Pie
How to Remove Blackheads and Whiteheads Naturally with Vaseline: A Simple and Effective Guide
I Accidentally Found My Husband’s Secret Phone in the Toilet Tank. What I Read There Made My Blood Freeze
Wowza! Never met a soul who didn’t love this one!