Ingredients
For the Filling:
1 packet taco seasoning: Provides the classic Tex-Mex flavor. You can make your own by mixing cumin, chili powder, garlic powder, and paprika.
1 pound ground beef: Rich and savory, though ground turkey or chicken can be used for a lighter option.
½ cup salsa: Adds moisture and tang to the cream cheese blend.
8 ounces cream cheese, softened: Creates a smooth, creamy filling.
1 cup shredded cheddar cheese: Adds sharpness and that irresistible cheesy pull. Feel free to mix with other cheeses like Monterey Jack or a Mexican blend.
For Assembly:
12 6-inch tortillas: Flour tortillas work best, but whole wheat or gluten-free options are also great.
2 tablespoons melted butter: Helps to crisp up the tortillas.
Optional Garnishes:
CONTINUE READING ON THE NEXT PAGE
Coconut Cake with Seven-minute Frosting
Try This Touchdown Snack Mix Because It’s a Winning Blend of Flavors for Game Day Delight!
Think Twice Before Eating Peanut Butter: Here’s Why
How to Build a Homemade Egg Incubator Using a Water Bottle
You Will Never Throw Away Used Tea Bags Again After Learning These Incredible Uses
Domowy makowiec zawijany
My father-in-law doesn’t normally eat this but fell in love with this recipe! Pure deliciousness!
How to Clean Your Bathtub Naturally and Make It Look Like New
How To Make The Best Mozzarella Cheese Sticks please
