Cool, crisp, and bursting with fresh flavors, this Marinated Cucumber, Onion, and Tomato Salad is the perfect side dish for hot days, BBQs, or weeknight dinners. With a tangy-sweet vinegar dressing, it’s light, refreshing, and gets better as it sits!
✨ Why You’ll Love This Recipe
✅ Ready in 15 minutes – No cooking required!
✅ Crunchy & refreshing – The ultimate summer side.
✅ Better overnight – Flavors meld beautifully.
✅ Versatile – Pairs with grilled meats, sandwiches, or fish.
📝 Ingredients
Vegetables
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2 large cucumbers, thinly sliced
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1 pint cherry tomatoes, halved (or 2 large tomatoes, chopped)
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1 medium red onion, thinly sliced
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1 bell pepper, sliced (optional, for extra crunch)
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Dressing
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½ cup apple cider vinegar (or white vinegar)
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¼ cup water
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2 tbsp sugar (or honey)
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1 tsp salt
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½ tsp black pepper
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1 tsp dried dill (or 1 tbsp fresh)
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1 tbsp olive oil (optional, for richness)
👩🍳 Step-by-Step Instructions
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My grandma passed down this recipe, and we continue to make this on the regular. It’ll be our fourth time this month
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