Combine mashed potatoes, eggs, cheddar cheese, bacon bits and chives.
Season with pepper if needed.
Grease a muffin pan and mound a heaping spoonful into each cup.
Sprinkle each cup with Parmesan cheese.
Bake for 30-35 minutes at 400°F or until golden brown.
Cool for 5 minutes and dish and serve warm with sour cream.
Enjoy
Thanks for your SHARES!
How To Make Loaded Steak Quesadillas
My sister-in-law always has beautiful, shiny, and clean floors at home: there’s no chemistry involved; she uses the cleaning trick of professional cleaning companies
A Secret Weapon for Lustrous Locks: A Hair Care Recipe
Recipe for Baked Rice with Chicken and Vegetables
PHILLY CHEESESTEAK SLOPPY JOES
Waitress says people who can’t afford a 20% tip shouldn’t eat at restaurants
Explains what it means if you always need to poop straight after eating
BOSTON CREAM POKE CAKE
Do This Before Bed: The Overnight Remedy to Combat Candida and Fungi
