MIDWEEK BAKED DOUGHNUTS 🍩 

This might actually become a thing in my home. Baked doughnuts require either a doughnut baking tray or a doughnut maker. I have both, the baking tray doughnuts are bigger than the doughnut-maker but the doughnut-maker makes doughnuts faster. The recipe works for both. Cinnamon-Sugar instructions are below.

INGREDIENTS:

200g Cake Flour

125g White Sugar

2 Tsp Baking Powder

1/2 Tsp Salt

1/2 Cup Milk

50g Melted Butter

1/2 Tsp Vanilla Essence

1 Large Egg

METHOD:

How To Make Bacon-Wrapped Potatoes

Discover the Joy of Sweet Potato and Egg: A Bread-Free Delight

How To Make Eggless Mango Bread Recipe

No-Bake Lemon Tart

Just 1 teaspoon is enough to make any plant beautiful, fruitful, lush and healthy!

Potato Galette in a Pan: The Recipe for the Rustic and Filandreux Dish

This Is a Total Game-Changer

The Best Crusty Italian Bread Recipe

Victorian Elegance: Rediscovering The Charm Of Antique Breakfast Accessories