White Chocolate Caramel Pecan Fudge

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Ingredients:

  • 14 oz. condensed milk sweetened
  • 3 cups white chocolate chips
  • 4 tbsp. Butter
  • ½ tsp. vanilla extract
  • 1 cup chopped pecan

  • ½ cup caramel sauce room temperature

Instructions:

  • Mix the chocolate chips, milk, and butter in a microwave-safe medium glass bowl. Put it in the microwave for 90 seconds to melt.
  • Combine well and heat for an additional 15 seconds. There may be a few unmelted chocolate pieces remaining in the bowl. If necessary, stir it and heat for…

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